Tag: #Cooking Lessons
Pies, Glorious Pies! Filling-full of Fun in an Informative Cooking Class
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November, my birth month, brings pie season, and my sister Selina surprised me with a pie-making class at Central Milling Flour Company in Petaluma, CA. Chef David Groff taught the 5-hour class, and it inspired me to share the experience here. We dove into creating pâte brisée, a foundational dough for…
Cooking is Sharing, and Sharing is Love and Fun
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Before launching CKcurated, I became a home chef during the pandemic, cooking regularly for neighbors in our COVID bubble to stay sane. I even remodeled my kitchen to support this new-found passion, turning it into a hub for sharing meals with friends. This space of love and community inspired me…
